PREPARATION  

Slices, dices, shreds, grates, make julienne and potato chips/French fries.  

Processes fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc.

TYPE  

Floor model.  

Three phase.

SPEED CONTROL  

Two speeds.   wAutomatic stop/restart - function that stops the machine when the pneumatic push feeder or the manual lever-connected push feeder are opened and restarts the machine when they are closed.

VOLUME  

Cylinder shaped feed head "type 1", volume 9 litres / 2.0 UK gallons / 2.4 US gallons, for use with the feed hopper.  

Cylinder shaped feed head "type 2", volume 9 litres / 2.0 UK gallons / 2.4 US gallons, for use with the pneumatic push feeder, the manual lever-connected push feeder and the tube feeder.

CAPACITY  

Processes from about 10 kgs / 22 pounds to 40 kgs / 88 pounds per minute.  

Suitable for about 500 to 3000 portions/day.

FEEDERS  

Feed hopper for continuous feeding/cutting of potato, onion, mushroom, etc.  

Pneumatic push feeder for automatic feeding of cabbage, lettuce, cheese, carrots and other foods that require feed pressure.  

Extra powerful lever-connected push feeder for preparation with greatest ease even in relation to larger items and items that require feed pressure such as cabbage, carrots, cheese, etc.  

Tube feeder with four tubes of various diameters including two pestles, for continuous oriented cutting of cucumber, leek, tomatoes, citrus fruit, etc.

MATERIALS  

Machine housing, feed cylinders and feeders of metal.  

Cutting plates of metal.  

Cutting blades of knife steel of the highest quality.

• For continuous bucket feeding of potatoes, onions, nuts, almonds, dry bread, etc.

• For full control on oriented cutting, principally of elongated but also of round items such as cucumber, leek, celery, tomatoes, bell peppers, citrus fruit, etc.
• Tubes of various diameters, two 73 mm, one 60 mm and one 35 mm, give perfect support to items of various sizes, to ensure perfect slicing.
• Offers continuous feeding/cutting.

• Automatic feeding of cabbage, cheese, lettuce, carrots and other foods which require feed pressure.

• Powerful, lever-connected.
• The effective lever means the need for manual pressure is reduced to such extent that a light touch on the handle is usually sufficient.
• For fast and easy manual feeding of cabbage, cheese, lettuce, carrots and other foods which require feed pressure.

• Equipped with two internal feed compartments which guide and press potatoes, onions, dry bread, nuts, mushrooms, etc. down automatically towards the cutting tool, eliminating the need for manual pressure.
• Large size, 200 mm diameter, volume 9 litres / 2.0 UK gallons / 2.4 US gallons, minimises need for pre-cutting and number of cutting actions.

• Equipped with three internal knife blades which secure and cut up cabbages, etc. when processing with push feeders.
• Large size, 200 mm diameter, volume 9 litres / 2.0 UK gallons / 2.4 US gallons, minimises need for pre-cutting and reduces the number of cutting actions.

• Machine legs slope outwards and front feet are height-adjustable for maximum stability, even on an uneven floor.
• Robust wheels and a sturdy handle mean machine can be easily and safely moved.

• Exemplary safety system with three individual switches.
• Protective cover in centre of feed hopper.
• Protective cover at machine outlet.
• Safety lock handle at machine base.

• Save space.
• Made for sharp blades.
• Easy access.
• Allow safe handling.

• Designed for fastest possible preparation of large food volumes, between 500 and 3,000 portions per day, with best ergonomics and least possible manual effort.
• Represents an entire preparation system.
• Due to its design, broad range of use and flexibility, the system offers very high capacity regardless of the raw material, good ergonomics, least possible physical effort, large number of slicing variations, fast and simple cleaning, high reliability, minimal service requirements and outstanding safety.