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| Chinese Wok Range - 3 |
| "Power-Flame" versatile steam cabinet / steamer are specially designed for all restaurants, canteens and food outlets to provide efficient steaming of seafood, rice and dim sum. Constructed with stainless steel exterior and fire brick insulation, equipped with air blast burner, water inlet and flame failure device to ensure efficient, safety and easy cleaning. |
| Chinese Steam Cabinet |
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| Model | SCE-1-G | SCE-2-G | SCE-3-G |
| Dimensions (mm) | |||
| Width | 700 | 910 | 910 |
| Depth | 750 | 910 | 910 |
| Height | 1750 | 1800 | 1900 |
| Blower | / | E2 | E2 |
| Heat Input Kw (BTU /hr) |
51.2(174720) | 46.7(159250) | 46.7(159250) |
| Net Wt. (Kg.) | 183 | 236 | 406 |
| Gro. Wt. (Kg.) | 253 | 351 | 526 |
| Chinese Steamer |
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| Model | FSB-1-G | FSB-2-G | FSE-1-G |
| Dimensions (mm) | |||
| Width | 950 | 1800 | 1800 |
| Depth | 1050 | 1050 | 1050 |
| Height | 810 | 810 | 810 |
| Blower | E2 | E4 | E2 |
| Heat Input Kw (BTU /hr) |
46.7(159250) | 93.4(318500) | 46.7(159250) |
| Net Wt. (Kg.) | 380 | 687 | 516 |
| Gro. Wt. (Kg.) | 475 | 837 | 666 |
| Environmental Exhaust Hood |
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| "Fordex" Environmental Exhaust Hood is specially designed for restaurants, canteens and dining places. Its high effective oil-filtration function eliminates oil and prevents air pollution. In addition to easy operation, it is fire resistant and is equipped with auto water-circulated function. |
